Only $69.99
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Description
What is Convection Cooking? Convection cooking cooks foods using a flow of hot air,thus saving energy by cooking approximately 25-30% more quickly than conventional ovens. Foods lose less moisture and retain nutrients and flavor. The internal temperature in the convection cooker is easily regulated since the hot air is constantly circulating so the food cooks uniformly and provide a great aroma in the kitchen. Manual Control Multi-Purpose Countertop Convection Oven: Multi-purpose hot air convection cooker can be used to bake, grill, roast or steam - all in less time. Preserves nutrients and keep meats tender. Circulates fan-forced heated air over surfaces evenly and maintains even temperature. High temperature safety glass body made by Corning Ware. Power 1200 ~ 1400W, 50Hz Voltage 220 ~ 240V Capacity 13L Dimension (JUST THE BOWL) 33 x 27(H) cm Dirmeter: 33cm Limited Stock. Bid it now! Enjoy your happy bidding! ^.^ Please get your chance to bid it
