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Now vegan means vitality and vibrant tasteA simple definition—"The vegan diet consists exclusively of foods from the… more info
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Annabel's Kitchen: The Beginner's Cookbook by Annabel Karmel Only from Mighty Ape more info
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From his many births to his deathbed deeds, this authoritative biography unites the Buddha of history with the Buddha… more info
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Fantastic graduation gift that addresses questions grads will encounter along the way-a perfect keepsake full of… more info
$27.99
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This book is written to guide you by the hand into the world of pressure cooking. With lots of irresistible recipes… more info
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Starting a vegan diet can be a rather daunting thing since you're often faced with a lot of people discouraging you… more info
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This series of stripped-down pictorials worth a thousand words is the missing link between elementally vague text-based… more info
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Dont leave your family at risk of a fire. Fire is a danger that we should all be prepared for. Having the right… more info
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Adrian Briones is the author of One of Australia's 1st Filipino Cookbooks, a full time super glut, food writer and… more info
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Karen was born in Denver, Colorado, in November of 1976. Spending her entire youth there, she found at an early age she… more info
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Marla Rawlings truly has a knack for choosing and preparing simple, delicious Dutch oven meals, and the unique ability… more info
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Marcella Hazan is acclaimed for her trailblazing cookbooks, but first and foremost she is a teacher. From cooking… more info
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Chefs Bjorn Frantzen and Daniel Lindeberg dish the kitchen secrets that have made their restaurant (Frantzen/Lindeberg)… more info
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No one can resist a cake, but making a cake from scratch can be a tricky undertaking. If the ingredients and baking… more info
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In his important 1883 cookbook, H.J. Clayton shares the recipes and techniques he learned growing up in a farm kitchen.… more info
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Simple Chinese Cooking has become the weeknight go-to book for many of us, much-loved for its fast and fresh-tasting… more info
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For years Australians have been asking for this iconic book and here it is, re-released in our special Collector's… more info
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With the easy-to-follow, step-by-step directions here, anyone can have fun, save money, and create delicious meals by… more info
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great collection of over 1000 original and delicious recipes for every more info
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Making your own bread by hand is a simple pleasure and a great starting point for anyone looking to become a little… more info
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Corn-husked bundles of fresh masa plump with wonderful combinations of sauces, meats, and vegetables tamales are a… more info
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Anyone can go from sushi novice to sushi samurai—slicing, filleting, and making rolls like a master Never before have… more info
$27.40
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Even those who have never baked and decorated a cake before in their lives will be able to make beautiful cakes with… more info
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Even those who have never baked and decorated a cake before in their lives will be able to make beautiful cakes with… more info
$29.30
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A step-by-step guide to making babyfood at home. Begin making healthful, flavorful, cost-saving meals for infants and… more info
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Want to add pizzazz to your parties? This how-to book will help you do just that! Fun with Frosting is perfect for… more info
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A wonderful thing is happening in home kitchens. People are rediscovering the joys of locally produced foods and… more info
$27.30
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While coconut oil has been used as food and medicine by many cultures around the world for centuries, Western countries… more info
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In Smoking Food, Chris Dubbs and Dave Heberle assure us that smoking is an art, not a science, and they fearlessly… more info
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Providing day-by-day instructions for novice winemakers, this guide takes the guesswork out of using kits and… more info
$19.59
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Sugar is an addictive substance, just like caffeine, nicotine, or alcohol. Eating too much sugar can have serious,… more info
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"Peter Reinhart's Artisan Breads Every Day" distills the renowned baking instructor' s professional techniques down to… more info
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From the precise method for tempering chocolate, to the creation of a divine chocolate mousse or souffle, this book… more info
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Colette peters, the celebrated queen of the confectionary arts, unveils an inspiring resource for serious home bakers,… more info
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This is the only book that covers the history and current production of the prestigious estates of Bordeaux's Graves… more info
$49.56
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Explore the newest techniques in cake decoration and design with Toba Garrett As one of the premier experts in cake… more info
$106.94
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BURSTING WITH BOLD, COMPLEX FLAVORS, Mexican cooking has the kind of gusto we want in food today. Until now, American… more info
$51.18
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Fantastic graduation gift that addresses questions grads will encounter along the way-a perfect keepsake full of… more info
$27.99
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A bestselling inspirational book for graduates year after year! This small book of verses brings graduates guidance,… more info
$27.99
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