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Angove Vineyard Select Cabernet Sauvignon 2012 Coonawarra - 6 Pack Only from Just Wines more info
$89.94
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Sun View Wines Cabernet Sauvignon 2009 South Eastern Australia - 12 Pack Only from Just Wines more info
$59.00
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The Regional Series from Capel Vale showcase grape varieties and their most suited regions. This example of Margaret… more info
$36.09
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This wine glass gift pack is a great gift for any Cabernet lover. Parker Estate Terra Rossa Cabernet Sauvignon is a… more info
$37.99
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Made from fruit grown on Charlie Maiolo's prime Margaret River vineyards, this displays the elegance and finesse we've… more info
36%
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$149.88
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Made from fruit grown on Charlie Maiolo's prime Margaret River vineyards, this displays the power and finesse we've… more info
32%
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$191.88
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A commanding and distinguished Bin 407 that will go down among the greats and longest lived. Exacting varietal… more info
$64.99
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Classic, inimitable, signature 707: blockbuster and towering, yet focused and controlled, packed with all manner of… more info
$294.99
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A beautiful drinking wine from Langhorne Creek considered one of South Autralia's best Cabernet Sauvignon regions. Ripe… more info
5%
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$13.30
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Penola is one of the original producers in Coonawarra and they have a long and healthy track record with their… more info
5%
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$12.35
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Jamiesons Run Cabernet 2012 | $71.94 / 6 Bottles - Winemarket more info
25%
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$71.94
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Lindeman's Bin 45 Cabernet Sauvignon 2014 | $119.88 / Dozen - Winemarket. more info
17%
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$119.88
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WOODLANDS Cabernet Sauvignon Alex, Margaret River 2011 more info
$115.00
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STELLA BELLA WINES Suckfizzle Cabernet Sauvignon, Margaret River 2008 more info
$53.00
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Grape: Cabernet SauvignonVintage: 2012Region: Grampians, VICAlcohol: 14%Style: MightyMount Langi is an outstanding… more info
$26.90
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Grape: Cabernet SauvignonVintage: 2010Region: Margaret River WAAlcohol: 14%Style: MightyLeeuwin Estate is a boutique,… more info
$58.90
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Growing RegionParacombe, Adelaide HillsHarvestThis late ripening robust variety is well suited to the premium Adelaide… more info
$23.95
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Blackcurrant, licorice and red fruit flavours are further enhanced by a deep framework of rounded andsupple tannins.… more info
11%
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$24.00
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2003 was pretty toasty in Coonawarra, so it comes as a surprise that this is such a medium-bodied, graceful style of… more info
25%
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$29.99
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Not only is John Quarisa an established winemaker but he’s also a well-respected international wine judge. Here’s your… more info
20%
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$11.99
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The Corryton Park is a wine of amazing depth and complexity. A wine with such excellent balance will confidently cellar… more info
$45.95
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- 92 point James Haliday review Winner - Blackcurrant and brambly aromas more info
24%
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$32.00
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- Plum & blackcurrant aroma's - Ripe fruit flavours with a hint of French oak - Delicious with lamb dishes! more info
10%
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$17.95
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Taylors Clare Valley Cabernet Sauvignon Only from Jacks Wine more info
$15.83
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Brands Laira Barrelman Coonawarra Cabernet Sauvignon Only from Jacks Wine more info
$12.99
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Only $16.90 - Drawing on the traditions and knowledge of generations of winemaking, this cabernet sauvignon from JJ… more info
$16.90
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Only $43 | A truly outstanding wine with excellent balance and long firm tannins that become more complex with age.… more info
$43.00
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2010 Reilly's Black Label Cabernet Sauvignon (ctn x 12) Only from Faire more info
$215.13
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2012 Climbing Cabernet Sauvignon (ctn x 12) Only from Faire more info
$226.71
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The name ‘Angels Peak’ is a tongue-in-cheek reference to the lack of ‘peaks’ in the very flat Coonawarra. Decanting… more info
$228.00
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McGuigan have a long and proud history of farming the Hunter Valley and have evolved considering in that time. Today… more info
$61.20
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Deep intense Garnet in appearance. This Prize Catch Cabernet Sauvignon displays a powerful and intense bouquet of… more info
15%
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$484.50
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Deep crimson in colour, this wine opens with classic aromas of Mulberry, Cassis & Cedar. The palate is rich and… more info
15%
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$408.00
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A combination of pristine ripe fruit from the vineyard, traditional and modern techniques in the winery and bottle-aged… more info
$26.00
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Deep Ruby colour. Aromatics of Chinese plum blossom, blackberry and clove woven with whispers of cedar. A complex wine… more info
$33.50
FREE shipping
Deep, rich ruby colours give a hint of what is to come. The bouquet shows volumes of cherry and blackberry scents, with… more info
25%
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$30.00
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Harvested by hand on March 27, open fermented and then barrel matured in new small French oak barriques, this single… more info
12%
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$30.00
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Bormioli Rocco Premium Cabernet Sauvignon Set of 4 Only from Homewares Direct more info
$29.99
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The elegantly oversized Reidel Vinum XL Cabernet Sauvignon non-lead crystal glasses bring theatre and purpose to wine… more info
$199.95
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With the Strathbogie Ranges at the heart of everything that Fowles do, this wine actually proves the rule rather than… more info
$45.60
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Blue Moon Bottle 330mLFrom $57.9
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Yalumba The Cigar 2012From $26.95
Similar to our estate wine Menzies, “The Cigar” is made through traditional small lot winemaking techniques. The grapes are crushed to small static fermenters and as the fermentation commences the temperature is allowed to peak early at 30°C, then given more control around 20°C. This ensures good extraction of colour and tannin. The grapes stay on skins for around seven days though some tanks are given extended skin contact before pressing. The wine was matured for 22 months in mainly French oak hogsheads and barriques; 28% of them new. This wine is red in hue with crimson highlights. The nose is at full intensity flaunting savoury blackcurrant fruit and cherry ripe highlights. The wine’s palate shows a warmer vintage and opens with cassis and ripe cherries. There are layers of plum and cherry fruit entwined with middle weight tannins giving a lengthy savoury textured finish.
Dalrymple Estate Chardonnay 2014From $34.95
Apple blossom and white peach are coerced from the glass with hints of crushed caper and cinnamon. Fresh quince and Asian spices add to the complexity. Fresh citrus and melon flavours are balanced with a fine fleshy texture and fine acidity. The subtle spice derived from the French barriques adds complexity as well as structure through the palate and into a clean fresh finish.
Dalrymple Sauvignon Blanc 2014From $25
The 2014 Dalrymple Sauvignon Blanc was sourced from 3 very distinctive sites across Tasmania. The Coal River Valley, near Hobart and the Relbia area of the Tamar Valley provided the majority of the fruit along with a smaller parcel from our own Dalrymple vineyard at Pipers River.To maximise complexity we harvested and fermented each parcelof fruit separately with a range of yeast strains and lees contact.A small portion was fermented in old French oak barriques toadd texture.Fresh and vibrant aromas of lemongrass, honeydew, peach skin and pineapple with hints of crushed hazelnuts adding complexity.The palate is juicy with fresh melon and paw paw. Bright acidity gives length, balance and clarity to the rich fruit and tightens to a clean finish.FOOD MATCH : Textured Asiatic dishes
Lowe 2012 Organic Block 8 ShirazFrom $35
Product DescriptionWe are looking to soften and integrate the strong natural tannins of this Mudgee fruit without an overt oak influence. This is a wine that is built for cellaring and will take up to ten years to really reach its peak.Growing Region:Mudgee (500m)Vintage:The Lowe ‘Block 8’ vineyard was planted in 1995 and is organic, dry grown and untrellised. Once in the winery, the grapes were fermented with natural yeast from the (reserve) Block 5 vineyard in open, wax lined concrete fermenters. The wine was then matured for two years in older, large American oak cases.Reviews & Awards:Campbell Mattinson, The Wine Front, May 2015From an organic, dry-grown vineyard, planted in 1995. Matured in large format American oak. “The idea is to make a modern shiraz style, with longevity and no overt oak influence,” David Lowe says.Light-ish flavour but the fruit rolls with integrated tannin. I like the general profile of this; it’ll work well over the medium term. Earth, boysenberry, stewed plums and clovey spice. Not a lot of oomph; it’s all about complexity and shape. 90+ points'
CLOS FOURTET,1er cru classe, Saint-EmilionFrom $145
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CHATEAU HAUT-BATAILLEY, 5me cru classe, PauillacFrom $69
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CHATEAU FIGEAC, 1er grand cru classe, St-EmilionFrom $175
CHATEAU FIGEAC, 1er grand cru classe, St-Emilion 2014
BLAIN-GAGNARD, Puligny-MontrachetFrom $99
BLAIN-GAGNARD, Puligny-Montrachet 2012