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  1. Banting Bread Mix

    Banting Bread Mix - Just add coconut oil or another oil, water and bake.

    $11.50
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  2. Paleo Bread Mix

    Homemade by You have created an amazing Paleo Bread mix that you can bake at home in your oven or breadmaker.

    $11.95
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  3. Orgran Gluten Free Premium Bread Mix 450g

    Looking for a top-quality bread used by professionals? ORGRAN Premium Bread Mix is a versatile product that allows you to enjoy a fresh and fluffy loaf for your toast or sandwich, crusty dinner rolls to accompany your meal, and even pizza bases for that authentic, homemade touch. Want to save some for later? No worries! The Premium Bread Mix is both freeze and thaw stable. Using our ‘Easy Bake’ technology, this bread can be made with or without yeast, making it suitable for even the most sensitive tummies.

    $4.90
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  4. Well & Good Crusty Bread Mix 460g

    Finally an egg, dairy and soya free mix that kneads like – and tastes like - a real wheat based dough. You can easily make bagels, ciabatta, Vienna, baguettes and challah bread. That’s not all, there is no limit, so be as creative as you can be.

    $5.55
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  5. Laucke Ol Jacks Rabbit & Guinea Pig Mix 10Kg

    Introducing The Laucke Ol' Jacks Rabbit & Guinea Pig Mix. Ol’ Jacks Rabbit & Guinea Pig Pet Mix is a complete food that requires no other supplementary feeding. This nutritionally balanced and palatable food contains lucerne and cereal chaff for healthy digestive activity, and vitamin C which is an essential nutrient for guinea pigs. Feeding Recommendations: Feed ad lib. along with cool, clean, fresh water. Do not make sudden changes in diet as digestive problems may occur. Grass and hay may be fed along with Ol’ Jacks Pet Mix if desired. Ingredients: Lucerne (alfalfa) chaff, cereal chaff, barley, triticale, wheat, oats, rice, lupins, peas, beans, canola, soya, sunflower and products derived from the above. Vegetable oil, lignin, molasses, di-calcium phosphate, limestone, bentonite, salt, lysine, methionine, threonine, tryptophan and antioxidant.Vitamins: A, C, D3, E, K, thiamine (B1), riboflavin (B2), pantothenate (B5), pyridoxine (B6), B12, niacin, folic acid, choline and biotin.Minerals: Calcium, phosphorus, sodium, chloride, cobalt, copper, iodine, iron, manganese, molybdenum, selenium and zinc. Specification: Size: 10kg

    $26.95
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  6. Orgran Gluten Free Wholemeal Bread Mix 450g

    Orgran Gluten Free Wholemeal Bread Mix ORGRAN Alternative Grain Wholemeal Bread Mix is a nutritious and convenient mix containing wholegrain sorghum and psyllium to provide beneficial dietary fibre. Ingredients: Maize Starch, Sorghum Stone Milled (20%), Rice Flour, Raising Agents: Glucono Delta Lactone, Sodium Bicarbonate, Dextrose from Maize, Psyllium (2%), Emulsifier: Monodiglyceride from Vegetable. Vegetable Gums: Carboxymethylcellulose, Guar Gum, Methylcellulose. Natural Caramel Colour, Sea Salt.

    $3.93
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  7. Well & Good Cafe Style Bread Mix 750g

    Well & Good Cafe Style Bread Mix 750g Try our Cafe Style Bread Mix: its crusty on the outside and soft and fluffy on the inside. The ideal bread for adding your favourite filling such as cheese, antipasto and herbs. Or you can add fruit and seeds for a breakfast option. A Cafe style bread mix thats gluten free and yeast free. Now theres no need to hunt around for cafes that offer gluten free bread that tastes as it should. This bread is super easy to make and really good to eat. You can pop a mix in your oven when you wake up and have warm, fresh bread an hour later. This bread mix is suitable for vegans, contains no artificial colours or flavours, and is free from eggs, dairy, nuts, sesame and soy. A great value 750g resealable bag, makes 2 loaves. Ingredients: Corn Starch, Whole Rice Flour, Maltodextrin, Tapioca Starch, Raising Agents (341,500), Dextrose Monohydrate, Iodised Salt, Thickeners (Xanthan Gum, 464), Vegetable Emulsifiers (471,475), Food Acid (575), Psyllium Husk, Natural Flavour. Food allergies affect a surprising number of people. Research shows that up to 5% of children under the age of three have at least one of the following common allergies: Gluten, Eggs, Milk, Peanuts, Tree Nuts, Seafood, Sesame and Soy. The Allergy Aware symbol on this pack signifies that our company follows stringent policies and procedures to ensure we manufacture safe, allergy aware products. This Cafe Style Bread Recipe allows you to bake fresh bread just like you get in your favourite cafe. A crusty outside with soft, white fluffy inside. What you need for this Cafe Style Bread Recipe Half the pack (375g) Cafe Style Bread Mix. 2 tbsp. (50ml) oil (your choice) 1 cups (375ml) of water Method Preheat you oven to 200C (fan forced) In a large bowl combine bread mix, oil and water. Mix with an electric mixer on a medium speed for 2 min or until a thick batter is formed. Grease or line a standard 23cm loaf tin, scrape bread batter into the tin, and let it stand for 10-15 minut

    $6.93
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  8. The Protein Bread Co Protein Muffin Mix 340g

    Overview A special combination of quality meals, proteins and seeds to create a simple-to-bake, high protein and super low carb muffin. Providing you with two recipes to choose from, a very berry Blueberry Muffin or a deliciously delectable Chocolate Mud Muffin – the choice is yours. High Protein - Each muffin has 14g of Complete Protein Low Carb - Only 5g of Carbs per muffin makes these the perfect accompaniment with a coffee, for breakfast or a late night snack to satisfy your craving for something sweet Gluten Free Great Value - 1 packet of Protein Muffin Mix makes 10 big muffins Simple to make - You don’t need to be a master baker. Simply mix all the ingredients together, spoon them into a muffin pan and pop them into the oven. Quality Ingredients Almond meal, kibbled sunflower, lupin, whey protein, golden flax meal, ground vanilla bean, coconut flour, baking powder (gluten free). CONTAINS TREE NUTS, LUPIN AND DAIRY - May contain traces of sesame seeds. Made with lo

    $12.95
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  9. The Protein Bread Co Bread Mix 320g

    Overview Australia’s Lowest-Carb Bread! One serve of Protein Bread contains just 1.5 g of carbs. That’s 95% less carbs than regular wholegrain breads! 1 packet makes 1 Protein Bread Loaf - with 20 slices! Never miss out again. Toast for brekkie, a sandwich for lunch, croutons on your salad, french toast for brunch! High Protein - Each serve of Protein Bread has 17g of Protein Low Carb - Just 1.5g of carbs per serve! Gluten Free Quality Ingredients Golden flax meal, lupin, whey protein, rice protein, pea protein, kibbled sunflower, almond meal, coconut flour, linseeds, baking powder (gluten free), sunflower seeds and chia seeds. Contains lupin, dairy and tree nuts. Made with love in Australia from local and imported ingredients. Nutritional Information Servings per package: 10. Serving size: 2 slices (32 g dry mix, 91 g when prepared as directed) Typical Values Avg. Qty. per serve Avg. Qty. per 100 g (mix) Energy value 466 kJ (111 Cal) 1383 kJ (331 Cal)

    $11.95
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  10. 2 x Yes You Can GF Banana Bread Mix 450g

    2 x Yes You Can GF Banana Bread Mix 450g

    $9.00
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  11. Breads From Anna, Gluten Free Pumpkin Bread Mix - 18 oz

    -->Product DetailsNutrition Facts, Nutrition FactsServing Size: (28 g)Servings per Container: 18Amount Per Serving% Daily ValueCalories90Calories from Fat0Total Fat0 g0%Saturated Fat0 g0%Trans Fat0 gCholesterol0 mg0%Sodium75 mg3%Total Carbohydrate20 g7%Dietary Fiber1 g5%Sugars13 gProtein1 gVitamin A0%Vitamin C0%Calcium2%Iron2%Other Ingredients: Crystallized honey, tapioca flour, arrowroot, chickpea flour, pinto bean flour, navy bean flour, potato starch, millet, maple sugar, chia flour, cinnamon, ginger, clove, nutmet, xanthan gum, cream of tartar, baking soda and sea salt.Manufactured in gluten, soy, rice and nut free facility., , , , Breads From Anna Gluten Free Pumpkin Bread Mix Description, Outstanding Taste and Texture!, , , , Directions, You will need:2 whole large eggs1/3 cup oil (canola, coconut or butter, olive oil is not recommended)1 cup pumpkin puree� cup chopped walnuts (optional)In the bowl of a mixer, combine all wet ingredients using a low speed. Add Breads From Anna® Pumpkin Bread Mix and continuing blending on a low speed until well combined, approximately 2-3 minutes. Pour batter into a greased and dusted (tapioca starch or potato starch works very well) 8� x 4� loaf pan. Bake at 375 degrees for 60 minutes.Let cool one hour before slicing., , Free Of, GMOs, gluten, yeast, corn, dairy, soy, nut and rice., , Disclaimer, These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease., prodOverview-wrapper

    $65.95
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  12. Breads From Anna, Banana Bread Mix - 14 oz

    -->Product DetailsNutrition Facts, Nutrition FactsServing Size: (3 1/2 Tablespoons Dry Mix) (28 g)Servings per Container: 14Amount Per Serving% Daily ValueCalories80Calories from Fat0Total Fat0 g0%Saturated Fat0 g0%Trans Fat0 gCholesterol0 mg0%Sodium270 mg11%Total Carbohydrate17 g6%Dietary Fiber2 g7%Sugars9 gProtein1 gVitamin A0%Vitamin C0%Calcium2%Iron2%Other Ingredients: Organic unrefined cane sugar, tapioca starch, arrowroot, millet flour, potato starch, chia flour, chickpea flour, pinto bean flour, navy bean flour, cream of tartar, baking soda, xanthan gum, sea salt. Our products are packaged in our own dedicated facility, free from: wheat, gluten, soy, rice, nuts (including tree nuts), fish and shellfish. , , , , Breads From Anna Banana Bread Mix Description, Gluten, Dairy, Corn, Soy, Nut, Yeast and Rice FreeKosherGMO Free Certified, , Taste the joy...Being able to enjoy food, and sharing it with family and friends, has always been central to my life.When the ultimate taste tester, my non-celiac brother, first tried my bread he said 'What's the big deal? It tastes like bread.' Exactly As a celiac type 1 diabetic, and trained chef, I live and breathe the philosophy that safe, allergen-free products can and should taste great.Our customers are like family to us and we take your health and safety very seriously. We blend all our products in-house in an allergen-free, controlled environment, using only allergen-free certified ingredients. Our facility is USDA and Kosher Certified. Our products are third-party GMO Fee Certified™. To ensure quality and safety, we regularly submit our mixes to lab testing. When we say a product is 'free from,' we mean it.I hope you'll love our mixes as much as I enjoy bringing them to you. From Anna™, , Directions, You will need:1 package Banana Bread Mix1/3 cup oil 2jumbo eggs, well-beaten3 ripe medium bananas, pureed, in a food processor or blender (approx. 1 cup)Preheat oven to 350 degrees. Set rack to center.Grease 8 �

    $64.95
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  13. Sukrin, Low Carb Bread Mix, 1000g

    Lactose, gluten, sugar, wheat and soya-free bread Sunflower and pumpkin seeds Only 1g carb per slice - 21% Fibre Easy to bake, tray included, just add water, no kneading or proofing Free from lactose, gluten, sugar, wheat, yeast and soya Great taste and texture Bakes 3 x 600g loaves Vegetarian Society Approved At last a delicious gluten-free bread with only 1g carb per slice and no compromise on taste or texture. Developed by our team of nutritionists in Norway, the ingredients for our wonderfully seedy low-carb bread are carefully blended and packed under the strictest conditions to ensure our mix remains gluten-free. Sukrin bread mix contains no artificial colours, additives or preservatives, and is made with non-GMO ingredients. Our bread is wonderful for those on special diets, and those who simply want to make healthier choices. Incredibly low in carbs, our bread is perfect for those who follow a low carb lifestyle. As well as being gluten-free, and so suitable for coeliacs, our bread, unlike many other dietary breads available, contains no yeast and so is also suitable for Candida sufferers. Sukrin low-carb bread can be enjoyed by vegetarians. Sukrin 1kg bread mix contains egg. Really easy to make, all you need to do is add water and bake, no proofing or kneading required. With it's great taste and texture, our bread is delicious on it's own, with soup or as a sandwich. Sukrin low-carb bread also makes great toast. You can even add flavourings to the raw bread mix such as olives and sundried tomato, or sultanas and walnuts, to make an extra tasty treat. INSTRUCTIONS Preheat your oven to 180ºC (Gas Mark 4). Put the bread mix into a bowl and add the amount of water specified on the pack. Mix well and leave the mix to rest for three minutes to thicken. Spoon into an oiled bread pan, or directly on a baking tray lined with parchment, smoothing into a loaf shape with your spoon. Place in the oven and bake for 70-80 minutes until golden. Remove from tin or tray and

    $38.95
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  14. Orgran Gluten Free Wholemeal Bread Mix 450g

    ORGRAN Alternative Grain Wholemeal Bread Mix is a nutritious and convenient mix containing wholegrain sorghum and psyllium to provide beneficial dietary fibre.

    $3.55
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  15. Well & Good Cafe Style Bread Mix 750g

    Well & Good Cafe Style Break Mix makes the best gluten free bread that you and the whole family can enjoy.

    $6.75
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  16. Gluten Free Banana Bread Mix 400g MONICA'S MIXES *staff Pick*

    MONICA'S MIXES Nutrient Dense Wholefood Mix Gluten Free Banana Bread Mix 400g Wholemeal gluten free flour (organic buckwheat flour, Australian green banana flour, organic coconut flour, organic sesame flour), organic tapioca flour, organic coconut sugar, organic golden flaxmeal, organic psyllium, baking powder, mixed spices.

    $13.80
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    2 x Yes You Can GF Banana Bread Mix 450g

    2 x Yes You Can GF Banana Bread Mix 450g Only $9.00 from Catch

    $9.00
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    How to Cook Bread

    Leiths School of Food and Wine in London has acquired a first-class, international reputation since it was founded by Prue Leith in 1975. Now from the best-selling Leiths How to Cook comes an authoritative guide to easy bread-making. Comprehensive, illustrated step-by-step guides cover all the essential techniques, from the initial mixing stage, through kneading, rising and knocking back the dough, to shaping and proving. In addition, there is plenty of useful information on choosing and handling the basic ingredients. Classic loaves, sourdoughs, enriched breads, sweet yeast breads and layered doughs are all featured. Recipes for traditional white, farmhouse, wholemeal and granary breads – and classic sourdoughs – are all featured, as well as glutenfree options. In addition there are lots of tempting flavoured breads, such as Apple cider bread, Mediterranean Parmesan tearing bread, and Spiced chickpea flatbreads. Original sweet recipes include Banana and date brioche buns, and Cherry almond croissants. There are over 70 recipes in this book, taking in contemporary dishes from cuisines worldwide as well as great classics with a modern twist.

    $21.85
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    Great Gluten-free Whole-grain Bread Machine Recipes - Featuring 150 Recipes

    A bread machine makes it easier to prepare loaves from scratch, ensuring that the ingredients are gluten-free and first quality. The bestselling gluten-free author team of Donna Washburn and Heather Butt provides this all-new bread machine book, which focuses on whole grain breads and doughs. Many who are intolerant to the gluten found in wheat, rye, barley and oats don’t realise that a wide variety of whole grain gluten-free flours is available. These flours include quinoa, teff, rice, buckwheat, millet and cornmeal, and they are used in these creative and delicious recipes. The results are outstanding and the wheat or other flour typically used will never be missed. Flavour and nutrition are the keys in all the recipes. Responding to extensive feedback from coeliacs and the general public, there’s also an egg-free chapter, as well as many nut-free and rice-free recipes. Since ease of baking is so important, there’s a whole chapter devoted to nutritious mixes that can be prepared ahead of time. All are well organized for easy use and identification.The recipes include: Artisan Breads – Asiago Herb Pan Rolls, Bacon Cheddar Mini Loaves, Sourdough Teff Loaf; Egg Free (EF) – EF Banana Raisin Bread, EF Honey Walnut Bread, EF Rich Dinner Rolls; Hearty Whole Grains – Black Quinoa Bread, Buttermilk Buckwheat Bread, Wild Rice Loaf; Quick ‘n’ Easy Mixes: The Six Loaf Nut-Free Creamy Bread Mix is the starter to Nut-Free Dinner Rolls, Nut-Free Rosemary Bread Sticks and Nut-Free Orange Chocolate Chip Loaf; Seeds, Nuts & Fruits: Apricot Almond Loaf, Poppy Thyme Loaf, Seedy Sandwich Loaf; The Classics – Cornbread, Hot Cross Buns, Mock Rye Loaf, French Baguette, Challah; Wraps, Flatbread & Filled Breads – Teff Pizza, Black Olive Goat Cheese Ciabatta, Panini Sandwich Loaf. The authors include a wealth of helpful hints and techniques for baking the perfect gluten-free loaf. The ‘Gluten-Free Bread Machine Pantry’ provides information on all the ingredients needed to make that perfect loaf of healthy bread, for both the 750g and 1 Kg machines.

    $20.90
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