moonlake shiraz 2011 - The Best moonlake shiraz 2011 Prices In Australia | GetPrice
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  1. 97 Points James Halliday 96 Points Tyson Stelzer, Australian Gourmet Traveller Wine The fruit for the 2011 Vat 9 Shiraz was sourced from Tyrrell’s super premium vineyards on the Ashman’s property with an average vine age of 50 years. Predominately from the Weinkeller and Short Flat vineyards.…

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  2. 2011,Peter Lehmann,Barossa Valley,Red Blends

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  3. First made in 1959, Penfold Bin 28 Shiraz is named after the famous Barossa Vally Kalimna Vineyard, which was purchased by Penfolds in 1945. This Shiraz offers generously flavoured, warm-climate Australian Shiraz. Showcasing the ripeness and robust of grapes.

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  4. 2011 was an excellent vintage in the Margaret River region. Grapes picked from the Leston vineyard, has a vibrant dark raspberry colour, expansive aromas of poached plums, blueberry muffins, star anise, violets and mocha.A mix of rich and plump poached winter fruits, ginger spice and chewy tannins.…

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  5. First vintaged in 1997 after several years of 'Red Winemaking Trials', RWT is somewhat of a new-comer, however this impressive Shiraz is now a fully fledged member of the Luxury release each year for Penfolds. RWT is opulent and fleshy, a pointer to the single origin of this trademark wine, the…

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  6. Here's one for the real red wine fans. The plush characteristics of St Henri Shiraz from Penfolds deliver everything you want in an elegant red. Enjoy this one straight away or leave to mature in the cellar to really bring out the soft, mocha tones.

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  7. Penfolds Bin 2 Shiraz Mourvèdre is lively, youthful, medium-bodied, red-curranted fruits, dried paw-paw. Some paprika spice and chorizo, savoury complexities. It has a good grip with raspy youthful tannins, oak not really being a part of the equation.

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  8. This is an elegant organic Shiraz offering lovely notes of ripe pepper aromas. Aged in French & American oak, this medium to full-bodied Shiraz is rich on the palate leaving a tight tannin structure

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  9. Shiraz fruit was selected from low yielding, mature vineyards in the Barossa. Fruit was crushed and de-stemmed before fermentation on skins took place in a variety of different fermenters. Fermentation developed intense colour and extracted soft tannins from the skins. The wine was matured in…

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  10. The 2011 summer in Western Australia was warm and dry with near perfect ripening conditions. The Shiraz was sourced from the Great Southern, Margaret River and Perth Hills regions of WA. This is a full-bodied wine with plum and blackcurrant fruit characters and a succulent mid-palate. Excellent oak…

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  11. The 2011 Cliff Edge is entirely estate grown on the eastern granite slopes of Mount Langi Ghiran. With it's dark garnet with purple rim colour, it is showing elegance of Shiraz fruit flavours, complex spice and silky tannins.

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  12. The 2011 Chapel Hill Shiraz gives hints of liquorice and masala on the nose with more fruity flavours developing on the palate. Tightly interwoven tannins leading to a persistent and mouth filling finish.

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  13. The iconic d''Arenberg has crafted a wine that is refined yet structured with the 2011 vintage. The nose is incredibly lifted and fragrant, red fruits and peppery spices feature strongly. As the wine breathes we are struck by a raft of darker and more earthy aromas such as mulberry, black plum,…

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  14. This is a fantastic example of Barossa Shiraz. Rich cherry jam and sweet spice with a touch of vanillin oak on the nose and a smoothly textured, full flavoured palate with ripe grainy tannins. Great stuff!

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  15. Leasingham Bin 61 Shiraz exhibits a world class depth of blackberries, raspberry and minted dark chocolate right from the beginning. Full bodied in every way, yet with a caressing velvety structure and bright acidity throughout, finishing with penetrating length and finesse.

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  16. Evans & Tate consistently offers a range of wines that showcase the unique regional characters of Margaret River. The richly flavoured, full bodied Shiraz is luscious with spices and savoury notes on the palate. And it is supported by crushed ripe cherries flavours and some dusty oak notes leading…

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  17. St Henri Shiraz is know to many to be the red wine drinkers' red wine. The traditional handling of this iconic wine first vinified in 1957 includes the maturation in 50+ year old seasoned oak vats for over 12 months, imparting an elegance and femininity not usually associated with Penfolds. The…

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  18. Kay Brothers Basket Pressed Shiraz has a rich and complex bouquet that promises something special and it certainly delivers. The palate is balanced with generous bright fruit of plums and blackberry. The spices are well integrated with the soft tannins, which leads to an exceptional length. This…

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