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  1. Parker Estate Terra Rossa Shiraz is a little gem from Coonawarra. Generously rich with ripe dark forest berries complimented by mocha, cassis and a hints of spicy oak.

    $32.99
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  2. As with its Cabernet Sauvignon sibling the Coonawarra Series Shiraz is made in a ripe, generous style with classic spicy varietal characteristics and definitive structure. Showing great depth of flavour, the palate is host to notes of cherry, mulberry and hazelnut with an underlying cool, mineral line and fine oak tannin. Parker Estate is a wine that''s very approachable in its youth but can also be cellared short to medium term.

    $22.99
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  3. Bill Brand's Right Side of the Tracks wines are Coonawarra through and through - as is Bill! His family have lived in the region and been involved with fine Coonawarra wine since 1901, and this experience shines through in this majestic Shiraz.

    40%
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    $195.00
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  4. Black Label wines are produced exclusively from Hunter Valley fruit, and this Shiraz was hand-crafted by award-winning winemaker Neil Doddridge. It has an opulent nose of ripe plummy fruit with earthy leather notes, a rich, complex palate, and a long, smooth finish.

    32%
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    $203.88
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  5. 2015,Palladium,Coonawarra,Cabernet Sauvignon

    $192.00
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  6. 96 Points & Special Value Wine Jane Faulkner for James Halliday Wine Companion The Shiraz (50%) Mourvédre (50%) is sourced from old low yielding vineyards in Ebenezer, Stockwell, Greenock and Bethany. The yield was between 1 to 1.5 tons to the acre. Fermented in 1 and 2 tonne open fermenters, the Shiraz and Mourvédre are fermented on skins for 7 to 8 days at a cool temperature to enhance the pure berry fruit and is hand plunged 3 times daily. It completed primary and MLF in oak and then matured for 20 months in oak, matured on lees to maintain fruit pro­le and animation, minimal SO2. Topped up every 3 weeks. This blend shows fragrant and complex blueberry, spice, earth chocolate and leather aromas wafting from the glass. This complexity carries through to the mouth with intense sweet/savoury ‑avours dominating. The texture is silky, viscous and mouth-­lling with lively acid and ­ne tannins providing great balance and structure. “50/50%, 20 months in French oak (50% new). While there's more grunt to the tannin structure via the integrated oak, shiraz and mourvedre unite their flavours and shapes into a harmonious whole. Vibrant red plums, cherries and blueberries sprinkled with chocolate shavings, cinnamon and crushed juniper berries. Velvety tannins, full-bodied and beautiful detail from start to finish.” – 96 Points & Special Value Wine Jane Faulkner for James Halliday Wine Companion

    23%
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    $22.95
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  7. Bellevue Estate is a family owned winery in the township of the world renown McLaren Vale wine region. Winemaker Corey Vandeleur produces only one product, the single vineyard Bellevue Estate Basket Pressed Shiraz. All wine is made on site in small two tonne open fermenters and hand shovelled via a small grape destemmer atop the fermenter allowing the fruit to enter the fermenter without the use of a must pump. After cold soaking 10% of the juice is run off to intensify colour and flavours. The fermenters are hand plunged prior to traditional hand rachet basket pressing. All wine is matured in french and american oak hogshead barrels for eighteen months. The wine is made with minimal intervention with no added tannins or finings. Only 1000 cases made.

    20%
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    $19.95
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  8. WYNNS COONAWARRA ESTATE Riesling, Coonawarra

    $12.95
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  9. WYNNS COONAWARRA ESTATE Cabernet Sauvignon, Coonawarra

    $34.00
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  10. Riddoch Reserve Shiraz is a premium Shiraz from the Coonawarra that will make a welcome addition to a well stocked wine cellar. Crafted in the classic full bodied Shiraz style, this rich red has deeply concentrated fruit flavours and fine acidity.

    $36.00
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  11. Lindeman's Coonawarra Trio Limestone Ridge Shiraz Cabernet is a complex blend for connoisseurs of dry reds. Rich berry fruit leads the way with this one, undercut with distinctive toasty oak a hint of a vanilla. Hints of pepper and spice add a little fieriness.

    $64.00
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  12. Coriole Estate ShirazVARIETAL: Shiraz VINTAGE 2016 REGION: McLaren Vale, Australia ABV%: 14.5%PROFILE The heart of the Estate. This wine has been produced since 1970. The fruit comes from vineyards planted in 1919, 1969 and 1998.TASTING NOTES The 2016 Estate Shiraz offers abundant aromas of mulberry, dark cherry bitter chocolate and subtle hints of mahogany and gamey meats. The moorish palate is bright and engaging showing plump dark fruit and red berries and savoury earthy notes, framed by elegant yet persistent tannins. A medium to full bodied Shiraz displaying quintessential McLaren Vale dark fruits, and spice.Liquor ActLiquor Act 2007. It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Lic No. LIQP770016424

    $32.95
    + Shipping: $10.00
  13. Katnook Estate Prodigy ShirazVARIETAL Shiraz VINTAGE 2012 REGION Coonawarra, Australia ABV% 14.5% FOOD PAIRING NOTES Venison or chargrilled scotch fillet with pepper sauce. Also the perfect accompaniment to a selection of hard cheeses with brioche, pate and quince pastePROFILE Prodigy Shiraz is crafted from the vintages where superior quality is achieved. Crafted with meticulous attention to detail, it is a seamless blend of intense fruit and extended oak maturation. The first vintage of this wine was in 1997 - it won Australia's most prestigious trophy, the Jimmy Watson. Prodigy Shiraz is one of 65 wines listed in the 'Excellent' category of the Langton's VI, Classification of Australian Wine. The 2012 is the 13th vintage release. TASTING NOTES With a deep plum colour with crimson and purple hues, this Shiraz offers a complex array of fruit, oak and subtle maturation aromas. An attractive combination of raspberry and plum fruit with hints of liquorice, vanilla and light toast add depth to the fruit aromas. The palate has rich layers of generous fruit and oak. Raspberry and plum fruit with a touch of spice are seamlessly integrated with premium oak. Fine, mouth filling tannins are in harmony with the well-rounded palate structure and lingering finish. Liquor Act Liquor Act 2007. It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Lic No. LIQP770016424

    $120.00
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  14. Silkwood Estate believe that the best wines can only come from the healthiest vines grown on good soil in the right climate. Their Pemberton winery vineyard is nestled amongst magnificent and picturesque Karri and Jarrah forest. Here the gentle undulating landscape, temperate climate and rich gravelly loam soils that overlay the clay base produce wines of exceptional quality like this Gold medal-winning Shiraz.

    $360.00
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  15. 95 Block Cabernet Sauvignon is deep ruby red in colours and very perfumed. Ripe Cabernet fruitalongside smooth cedar Bright and fruit driven, the addition of Petit Verdot brings a slightly floral nature. Ample tannins. Smooth finish.

    $74.99
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  16. The Parker Coonawarra Estate Cabernet Sauvignon is made in a riper, more generous style to its peers, yet with enough restraint to display the distinct varietal and regional characteristics. Dark chocolates, violets and notes of liquorice capture the nose, revealing an expansive soft palate layered in berry fruits. Supported by fine grain tannins, the wine encompassing a classic structure, one that can be enjoyed on release and or cellared short to medium term.

    $22.99
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  17. One of the true icons of the Coonawarra is available here. Concerntrated fruit of blackcurrant with beautifully balanced lashing of cigar box and cedar. One definitely for the cellar or for that great quality steak.

    $99.99
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  18. The nose is very complex with dark berry fruit, forest floor, tobacco and spicy notes within alifted smoky French oak frame. The palate is intense with rich ripe black fruit, liquorice and firm structured savoury tannins. Balanced and densely flavoured, a more medium bodied vintage, combining a powerful mouth feel with vibrant expression of fruit.

    $129.99
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  19. Pat Tocaciu is a famous South Australian name due to his football exploits for North Adelaide and his legacy in the wine industry. Today Pat''s son, Luke, is producing wines of varietal and regional excellence. This Estate Cabernet Sauvignon displays all the Limestone Coast characters of eucalypt and bold ripe cassis accented fruit, brilliant texture and supreme length of flavour.

    $29.99
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