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  1. Microsoft Surface Book CR900004 Laptop

    Built with cutting edge technology and the convenience of a 2-in-1 device, Microsoft's Surface Book is the future of… more info

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  2. Microsoft Surface Book SX300004 Laptop

    Built with cutting edge technology and the convenience of a 2-in-1 device, Microsoft's Surface Book is the future of… more info

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  3. Lola Berry-Wholefood Recipe Books-Nourish 20/20 Diet Cookbook

    Eating healthy and losing weight is made possible with Nourish: The 20/20 Diet Cookbook that shares a ground-breaking and easy-to-follow diet by Lola Berry.Based on years of experience in her own practice, helping people to shed excess kilos, and also her own weight journey. Lola's tried and tested path to weight-loss and good health loads the body up with nutrient-dense foods and avoids the dairy, grains and refined sugar that are common allergens.Its Stylish Gorgeous photographs, the recipes are easy-to-follow and grounded in an ethos of: No sugar, no whea, no gluten and very little dairy. They encourage you to expand your pantry with whole and natural flours, oils, alternative fats and sweeteners and to try plenty of different grains, seeds, plenty of nuts and berries in your cooking. Written in Lolas inimitable, charming style, the book has 80 of her favourite recipes.Its Unique This unique diet and healthy eating cookbook talks about eating what humans were designed to eat: unprocessed, nutritious, natural, seasonal, whole and delicious foods. Lola introduces a raft of natural ingredients as she offers inspired, nutritionally packed dishes that are gratifying, full of flavour and simple to make, for any night of the week.Its Fun Have fun dishing out healthy, tasty and good-for-you wholefood meals while losing weight as well.Additional Details: Paperback, 208 pages About the Author: With a Bachelor of Health Science (majoring in Nutritional Medicine at Endeavour College of Natural Health), Lola Berry knows what shes talking about. She is very colorful, very passionate and very Australian.

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  4. Jude Blereau-Recipe Books-Wholefood for Children Cookbook

    Wating healthy is easy and fun when you have Jude Blereau in the kitchen! Wholefood for Children is a cookbook that, like all of Blereaus recipe books, is packed with recipes designed to delight.Winner of an Australian Food Media Award: Sydney Markets Award for Best Health or Specific Diet Book Highly Commended, Wholefood for Children highlights the importance of feeding young, growing children whole and real food, preferably organic.Its Stylish Written in Jude Blereaus characteristic style with warmth and wisdom, the book showcases recipes that cater for children from the age of 6 months up to 7 years, starting with introducing solid foods to babies.Its Unique The recipes range from breakfasts through to lunch and dinners, as well as ultra-convenient portable snacks for lunch boxes.Its Fun Have fun serving up yummy, healthy, wholefood treats for babies, toddlers and older kids and laying the foundations of healthy eating habits early in life.Additional Details: Paperback, 336 pages About the Author: Jude Blereau is a whole and natural foods chef, author, food coach, cooking teacher and real food activist who has been involved with the organic and wholefoods industry for more than 23 years. She is also founder of the Whole Food Cooking School in Perth.

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  5. Cut out the Crap Book-Gluten, Dairy, Preservative-Free Recipes

    Another best selling healthy food recipe book by Colette White, Cut out the Crap caters not only for those with food allergies or intolerances but also for those who simply choose to be healthy starting with what they eat! Whether you're looking for gluten free recipes or healthy dinner recipes, you'll find them all here.It's Stylish Each delicious dairy-free, gluten-free, preservative-free recipe is accompanied with a stunning photograph to delight your senses while you cook.It's Unique Filled with simple, healthy and mouth watering recipes, from dips to soups, salads to vegetarian, lunch box ideas to main meals and tempting sweets. The scrumptious, mouthwatering recipes are free of gluten, dairy or nasty preservatives are filled with good health and taste!It's Fun Never again will you feel uninspired when cooking for your friends or family who have allergies and intolerances, and never again will you find healthy food tasteless or boring. As you work through the recipe book, you'll find that every day meals, snacks and dinner parties will become a pleasure to cook for.

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  6. Lola Berry-Wholefood Recipe Books-The Happy Cookbook

    Wholefood recipe books that not only give you great recipes to make with ease but also, fill your kitchen with freshness, vibrant colours and full-on flavour are just what you need. Lola Berrys The Happy Cookbook is all of that and more! Its Stylish Filled with 120 wholefood recipes to make you glow with good health, inside and out. This gorgeous cookbook includes options for vegans, vegetarians and non-vegetarians.Its Unique This recipe book is based around nutritionally dense wholefoods and Lola's recipes are gluten- and wheat- free, with very little dairy and no refined sugar. Recipes include high-energy breakfasts such as Crunchy Paleo Granola, Vanilla and Blueberry Oaty Pikelets and 18 different smoothie combos and exciting new lunch and dinner options, from Raw Falafel with Cashew Aioli or Spicy Pepita, Kale and Buckwheat salad to Chicken Mole with Lime Quinoa and an Aussie beef burger on a paleo bun.Its Fun Have fun dishing out healthy, tasty and good-for-you wholefood meals for the family.Additional Details: Paperback, 248 pages About the Author: With a Bachelor of Health Science (majoring in Nutritional Medicine at Endeavour College of Natural Health), Lola Berry knows what shes talking about. She is very colorful, very passionate and very Australian.

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  7. Jude Blereau-Recipe Books-Coming Home to Eat: Wholefood for the Family

    Jude Blereaus name is synonymous with wholefood cooking and her recipe books are well-loved and sought after. Coming Home to Eat is no different with a wonderful approach to incorporating organic, wholesome and nutrient-rich food into our everyday diet. Its Stylish Written in classic Blereau style, Coming Home to Eat is both visually appealing and easy-to-understand for the home cook.Its Unique This lovely cookbook has recipes for breakfast, lunch and dinner, snacks and accompaniments such as jams and chutneys, great tips to help save time and money and simple strategies for shopping, food preparation and storage.Its Fun Have fun cooking up yummy, healthy and nutritious meals and snacks for the whole family.Additional Details: Softcover, 280 pages. About the Author: Jude Blereau is a whole and natural foods chef, author, food coach, cooking teacher and real food activist who has been involved with the organic and wholefoods industry for more than 23 years. She is also founder of the Whole Food Cooking School in Perth.

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  8. Carrie Vitt-Recipe Books-The Grain Free Family Table

    Cooking for dietary restrictions can be tough, but when you have the best recipe books to help you, you can whip up healthy meals with ease. Carrie Vitts The Grain Free Family Table is one such cookbook that shows readers how to cut all grains out of their diets and still prepare and enjoy delicious food. Its Stylish This family-centric, how-to guide and cookbook has a range of scrumptious recipes that the whole family will love. Recipes include basics such as pie crust and homemade nut butter, as well as breakfast recipes such as Pork Carnitas Breakfast Crepe Tacos and Grain-Free Biscuits other recipes include Avocado with Mango-Shrimp Salsa, Thyme and Cheddar Crackers, Roasted Garlic Alfredo with Chicken and Vegetables, Spinach-Turkey Burgers with Pesto and Mozzarella, and Cauliflower "Fried Rice." Carrie even provides kid-friendly recipes such as Squash Macaroni and Cheese and Slice-and-Bake Cookies, as well as desserts like Cheesecake Ice Cream and a Classic Birthday Cake with Buttercream Frosting.Its Unique The Grain-free Family Table recipe book is brimming with sources for healthy ingredients, time-saving ideas, health tips, and over 100 grain-free recipes. Moreover, the book also includes variations for Paleo or Primal recipes.Its Fun Have fun making delightful grain-free dishes without losing out on flavour!Additional Details: Hardback, 304 pages. About the Author: When Carrie Vitt was suddenly diagnosed with Hashimoto's Disease, an autoimmune disorder that affects the thyroid, she was immediately put on an elimination diet to cleanse her system. She was forced to give up gluten and grains. Carrie began experimenting with her own grain-free recipes which not only satisfied herself, but her friends and family as well. Carrie eventually reversed her thyroid disease, a feat her doctors thought impossible.

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  9. Cut Out the Crap With Style- Gluten,Dairy, Preservative-Free Recipes

    Cut out the Crap with Style by Colette White gives you gorgeous and mouthwatering healthy dinner recipes that are elegant yet packed with good taste and health. Dairy-free recipes, gluten-free recipes and Preservative/Additive-free recipes make throwing a healthy party easy and effortless.It's Stylish It has an exhaustive index filled with finger foods, entrees, mains, desserts and more! This gorgeous recipe book also has 3 full dinner parties for you create from start to finish. Stunning full colour photos accompany each scrumptious recipe.It's Unique Cut out the Crap with Style shows you to how cook, create and enjoy elegant and tasty food even though you have food allergies or intolerances. The book has 3 full dinner parties that come complete witha menu, shopping list and timeline.It's Fun The delightful recipes will inspire you to try something different and to give you the confidence to eat in style.

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  10. The Best Slow & Easy Recipes: A Best Recipe Classic - Book Free Shipping

    Something magical happens with certain foods when you slow down the cooking: flavors deepen and become more complex, meat turns meltingly tender, and fruit and vegetables develop a rich, caramelized exterior. With The Best Slow Cooking Recipes, the cooks at America's Test Kitchen have taken a fresh approach to classic slow cooking techniques to give you uncomplicated recipes that are worth the wait. This approach has countless benefits—it's a great choice for busy cooks (much of the time is "hands-free," allowing you to turn to other tasks); it's economical (you can take an inexpensive, tough cut of meat and turn it into an unbelievably tender roast); and many recipes can easily be made ahead (such as Smoky Southwestern Chili with Chipotle, Black Beans, and Corn). You'll find new flavor variations on familiar favorites, with recipes for Tuscan White Bean Stew, Indoor Pulled Pork, Porter Braised Short Ribs, Smothered Pork Chops with Spicy Collard Greens, and Braised Chicken with Almonds and Pine Nuts. We also dedicate an entire chapter to cooking en cocotte, or casserole roasting—and if this technique is unfamiliar to you, it won't be for long. Here, meat is simply placed in a Dutch oven with a few aromatics and left to slowly cook in its own juices at a low temperature in the oven, resulting in unbelievably tender meat with concentrated flavor. This uncomplicated method works with everything from pork, beef, and lamb to chicken and fish (Salmon en Cocotte with Leeks and White Wine is a favorite). But we don't stop there. We've also slowed down the cooking of side dishes, vegetables, and even fruit, making the most of every ingredient by giving the flavors time to deepen andconcentrate. The result? A variety of richly flavored recipes to round out your meal—including Baked Risotto with Mushrooms, Savory Bread Pudding with Spinach and Gruyere, Braised Leeks,

    $58.99
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  11. Reboot With Joe Juice Diet Recipe Book: Over 100 Recipes Inspired by the Film 'fat, Sick & Nearly Dead' - Book Free Shipping

    "Before I started juicing, I was overweight and on medication to treat an autoimmune disease. By drinking only fresh vegetable and fruit juices while making my film, Fat, Sick & Nearly Dead, I lost the weight, got off those drugs and started feeling better than ever! To keep healthy and happy today, I drink a lot of juice and eat a balanced diet centred on fruit s and vegetables -this book will help you feel great too!"JOE CROSSThe Reboot with Joe Juice Diet Recipe Book includes healthy inspiration for your kitchen with Joe's favourite Reboot recipes to help you feel more energised than ever. Includes recipes for- Juices- Smoothies- Salads- Soups- Snacks- Main dishesA Reboot diet - a time of drinking and eating only fruits and vegetables - is a perfect way to power up your system and lose weight, increase your energy levels and think more clearly. And when you consume juice, your system is flooded with an abundance of vitamins, minerals and nutrients to help your body stay strong and fight disease. Take control of your diet and improve your health with The Reboot with Joe Juice Diet Recipe Book.

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  12. Home Brew Recipe Bible: An Incredible Array of 101 Craft Beer Recipes, from Classic Styles to Experimental Wilds - Book Free Shipping

    Chris Colby from Beer & Wine Journal serves as the brewmaster for this collection of 100 recipes for home brewing! Chris' Vienna Lager won silver in the 2004 National Homebrew Competition, as well as a Best of Show in 2004 and several lesser ribbons from his contest days. Here, he'll show you how to take the freshest ingredients and create a lot of different and fantastic beers to choose from. Chris will take you on a journey through 100 different styles of beer, spanning every category from the 2008 Beer Judge Certification (BJCP) guidelines and most of the styles listed in the Great American Beer Festival (GABF) guidelines. Chris has taken these styles of beer and highlighted a unique, associated technique with the particular beer's brewing process, as well as effectively showing you how to transform your beer from one style to another. For example, Chris shows you how to take a plain American pale ale and turn it into a rye pale ale by swapping the pale malt with rye malt. Brew The Best Malt Extract Beers, from American Amber Ales to a Texas Two-Step Hoppy Extract IPA and Dark Beers and Roasted Malts, including a Molasses Brown Porter and Russian Imperial Stout.Chris has also included recipes for barleywines, lagers, witbiers and eisbocks, to name a few!

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  13. The Smoothie Recipe Book: 150 Smoothie Recipes Including Smoothies for Weight Loss and Smoothies for Optimum Health - Book Free Shipping

    The Smoothie Recipe Book: 150 Smoothie Recipes Including Smoothies for Weight Loss and Smoothies for Optimum Health Smoothies are not only an easy and delicious way to increase your daily intake of fresh fruits and vegetables, they also provide proven health benefits for both your mind and body. The Smoothie Recipe Book serves up 150 enticing recipes for every palate. Enjoying the many advantages of smoothies has never been simpler: * 150 delicious recipes include green smoothies, protein smoothies, low-fat smoothies, weight-loss smoothies, anti-aging smoothies, smoothies for diabetics, and more. * Learn how smoothies can help you reach your weight-loss goals and keep the weight off for good without making you feel like you're starving. * Make kid-friendly smoothies that get them to eat their daily dose of fruits and vegetables without ever knowing it! The Smoothie Recipe Book is your guide to the optimum health and weight loss.Working healthful, nutritious food into busy, on-the-go lifestyles can be difficult, so let The Smoothie Recipe Book be your quick guide to detoxing and cleansing your system as well as for getting essential, natural vitamins and minerals to gain boundless energy and optimum health. Fiber-rich, low-calorie smoothies made with whole fruits and vegetables, herbs, and spices are also a tasty way to take unwanted pounds off as part of your weight-loss regimen. With The Smoothie Recipe Book: 150 Smoothie Recipes Including Smoothies for Weight Loss and Smoothies for Optimum Health, you'll experience the vitality and energy to be your best.

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  14. The Fussy Eaters' Recipe Book: 135 Quick, Tasty and Healthy Recipes That Your Kids Will Actually Eat - Book Free Shipping

    In homes around the country, parents are fighting a difficult battle: trying to get their picky eaters to eat healthy foods without ruining family mealtime. We all know that it is critical for kids to develop sound eating habits at a young age to set them up for a lifetime of good health. However, as any time-crunched parent will tell you, it is all too easy to give in to your child's refusal to eat anything but chicken fingers and French fries. Children's food expert Annabel Karmel is here to help with 135 fast, yummy, and nutritious recipes that will tempt even the fussiest eaters.In "The Fussy Eaters' Recipe Book," Annabel shows how to sneak fruits and vegetables into child-friendly recipes to boost their nutritional content. Her Bolognese pasta sauce is packed with five different kinds of veggies — and tastes just like the kids' menu favorite. But Annabel also believes that it's important for kids to learn to actually like healthy meals. An expert on the mind-set of fussy eaters, she provides sound strategies that can coax even the pickiest child to try new foods. You'll be amazed that salmon, sweet potatoes, and even spinach can develop into foods that your child will want to eat, and before you know it, mealtime will actually be something the whole family looks forward to.In "The Fussy Eaters' Recipe Book," you will find:- Healthy versions of junk food classics - Simple, easy-to-prepare food that the whole family will enjoy - Nutritious snacks to entice even the fussiest eaters - Recipes for gluten-intolerant children - Delicious and nutrient-packed desserts

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  15. Cooking Light Annual Recipes 2011: Every Recipe...a Year's Worth of Cooking Light Magazine - Book Free Shipping

    All the appetizing and inspiring recipes from 2010 can be found in this all-new collection by the editors of Cooking Light. This volume is filled with more than 700 recipes to bring new dishes and flavor combinations to your table, as well as fresh takes on all-time favorites. Over 70 full-color photographs, fresh ingredients, quick tips, the latest cooking techniques, and information about innovative kitchen equipment make this your must-have resource for preparing healthy and flavorful food. More than 100 menus are included to help you plan for every occasion. From everyday dinners to weekend entertaining, Cooking Light helps you round out your favorite dishes with excellent recipe-pairing suggestions.

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  16. 400 Best-Ever Soups: Over 400 Recipes for Delicious Soups from All Over the World--Every Recipe Shown Step-By-Step with Over 1600 Colour Ph - Book Free Shipping

    This lavishly illustrated volume is the ultimate guide to soup-making, with mouthwatering ideas from all around the world. A mixture of traditional classics and exciting new ideas, there is something for every taste, diet and occasion, from hearty one-pot meals to elegant entertaining. The book opens with an essential guide to soup ingredients, flavourings, techniques and equipment. This is followed by instructions for making your own basic stocks, thickening soups and making creative garnishes. The recipe section has easy-to-follow step-by-step instructions and photographs, with a glorious picture of each finished dish. The soups are divided into chapters according to their style and main ingredients: chilled; light and refreshing; hot and spicy; creamy vegetable; chunky vegetable; winter warming; legume; pasta; noodle; tofu; chicken and duck; meat; fish; shellfish; egg and cheese; one-pot meals; and soups for entertaining.

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  17. Alkaline Diet Recipe Book: Alkaline Diet Recipes for Weight Loss, Health and Wellness - Book Free Shipping

    The common foods that people usually eat release either alkaline base or acid into the blood after they pass the digestion process. Foods such as meat, fish, poultry, grains, shellfish, salt, milk and cheese produce acid. Overconsumption of acid releasing foods can cause the body to become over acidic and dispossess of its minerals. In the long run, people who failed to balance their diet with essential alkaline foods may become apt to develop chronic diseases and gain weight. This book has various alkaline diet recipes which will help you to follow the diet.

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  18. The "I Love My Nutribullet" Green Smoothies Recipe Book: 200 Healthy Smoothie Recipes for Weight Loss, Heart Health, Improved Mood, and More - Book Free Shipping

    Green smoothies have never been so easy–or delicious! Unlock the amazing health benefits of leafy greens, fruits, and vegetables using the amazing NutriBullet! These great-tasting, fiber-rich smoothies help you lose weight, gain energy, fight aging, and improve your bone and gut health with a tasty and nutritious blend of vegetables and fruits that will keep you feeling full and satisfied for hours. And it's easy to whip up these simple, healthy drinks any time of day! This recipe book is your all-in-one guide to the many benefits of delicious and nutrient-rich green smoothies. Energize your morning with a sweet Mango Tango. Try a Cantaloupe Quencher to improve your immunity. Drink an Apple Pie for Weight Loss for dessert. You'll meet all your wellness goals with the versatile NutriBullet and these easy-to-make recipes!This book is unofficial and unauthorized. It is not authorized, approved, licensed, or endorsed by NutriBullet, LLC. NutriBullet is a registered trademark of Homeland Housewares, LLC.

    $21.99
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  19. 40 Delicious And Healthy Matcha Green Tea Recipes (Digital Book)

    It’s awesome to know a few green tea recipes but 40 Delicious and Healthy Matcha Green Tea Recipes is a whole new glorious advantage altogether! Did you know that a single cup of matcha green tea is equivalent to 10 cups of regular brewed green tea? Yes, it’s that potent and health worthy. It is also known that matcha green tea offers 137x more antioxidants than conventional green tea, especially EGCG which combats against cancer, helps with cognition and alertness, weight loss as well as cardiovascular function. With all the health benefits you can have access to in this great digital book, you certainly won’t regret it! Some health benefits of incorporating Matcha Green Tea into your diet: – Offers 137x more antioxidants especially EGCG – Helps boost metabolism and burn unwanted calories – Effectively and naturally detoxifies the body – Helps with mood, alertness and cognition – Helps prevent disease such as cancer – Rich in fibre, chlorophyll, vitamins, magnesium and zinc

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  20. The Zuni Cafe Cookbook a Compendium of Recipes and Cooking Lessons From San Francisco's Beloved Restaurantthe Zuni Cafe Cookbook a Compendium of Recip by Judy Rodgers

    As a high school student, Judy Rodgers was placed by a benevolent fate on the doorstep of the Troisgros Brothers' three-star restaurant in Roanne, France. For more than a year, she watched closely, tasted relentlessly, and recorded every culinary thing she could. Won over by la cuisine?hile also taking time out to earn a degree at Stanford?he continued her explorations by cooking in the southwest of France, then headed for Tuscany, Umbria, and Sicily, and later Catalonia and Greece, always in search of honest cuisine g??euse, and always taking notes. In 1987, Judy arrived at San Francisco's Zuni Caf? eager to share the bounty she had amassed. Through years of creating daily menus for the caf? she nurtured all the culinary traditions she observed in her travels, adapting them to the emerging traditions of Californian cooking. At last, after years of anticipation, The Zuni Caf?Cookbook is here and lets you share in and enjoy the repertory Judy has developed that continues to captivate locals and travelers alike. Chef-owner Judy Rodgers has assembled a generous collection of her recipes and woven them together with a lifetime's worth of culinary lore. She walks you through each dish, providing friendly explanations of the how and why of every step?ou'll feel she is standing next to you in the kitchen as you cook. Crystal-clear essays on deciding what to cook, shopping for your food, and the habit of tasting will liberate the inexperienced cook and provide new insight for the experienced. Judy's ideas on roasting, braising, and pastry-making break new ground. And her "Practice of Salting Early" may forever change how you cook. You'll find the world-famous Zuni Roast Chicken and Caesar Salad as well as the Zuni Hamburger and the very special Espresso Granita. Along the way you'll find advice on serving oysters, as well as how to endow a simple salad with finesse and heart and how to assemble a modest but exquisite cheese course. You'll learn what makes a stock for a soup

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