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  1. Xiaomi Mi Mix 2 Dual 64GB 4G Mobile Cell Phone

    One of the best handset maker in the industry at this point has to be Xiaomi, with its varied lineup across price ranges. Not only is the brand coming out with affordable premium handsets, but is also innovating quite aggressively when it comes to the technology. We got to witness the innovation prowess of the brand when it came out with its Mi Mix last year. Not only was the handset a beast of a performer but also one of the prettiest handset around. Now, the Chinese handset maker is following it up with the next generation called Mi Mix 2. In case you liked the first iteration and want your hands on the next, here is a brief overview of the same. The Chinese handset maker is also known to offer devices with some of the best batteries in the market, right from the budget segment to high-end flagships. The Mi Mix 2 will come with a massive 4,400mAh battery under the rear panel, which can easily power through a day and more. Moreover, it will also feature quick charging to help charge…

    Price:
    $479 - $699.95
  2. Xiaomi Mi Mix 2 Dual 128GB 4G Mobile Cell Phone

    The Xiaomi Mi MIX 2 is powered by octa core Qualcomm Snapdragon 835 processor and it comes with 6GB of RAM. The phone packs 128GB of internal storage that cannot be expanded. As far as the cameras are concerned, the Xiaomi Mi MIX 2 packs a 12 megapixel primary camera on the rear and a 5 megapixel front shooter for selfies. The Xiaomi Mi MIX 2 is a dual SIM smartphone that accepts Nano SIM and Nano SIM. Connectivity options include Wi-Fi, GPS, Bluetooth, 3G and 4G.

    Price:
    $769.95 - $815
  3. Xiaomi MIX 2 Dual 64GB 4G Mobile Cell Phone

    Xiaomi MIX 2 Dual 64GB 4G Mobile Cell Phone Xiaomi Mi MIX 2 Smartphone use Qualcomm Snapdragon 835 quad core CPU, 6GB RAM plus 64GB ROM with 5.99 Inch 2160x1080 pixels FHD plus screen, Android 7.0 OS, promises quite a fast operation speed is quite amazing and impressive. 5.0MP front camera for convenient self-capturing, 12.0MP 4-axis optical image stabilization back camera for you to record every single moment clearly; 4G, GPS, WiFi, Bluetooth, NFC,etc all available making it the most valuable choice to buy Xiaomi Mi MIX 2.

    Price:
    $735
  4. Xiaomi Mi Mix 2 Dual 256GB 4G Mobile Cell Phone

    Mi Mix 2.0 is more portable, thinner and elongated than the previous version. Outstanding model with design, created by famous French designer Phillip Stark, who worked on Mi MIX’s design. Under the camera with a LED flash there is a fingerprint sensor that provides your smartphone with the maximum of security. Nobody will be able to unlock your device. Mi MIX 2 has a wide 5,99inch display. It occupies about 93% of the entire front panel thanks to the reduced size of the lower panel. But despite all that, it doesn’t feel like a large gadget. All the hard work of engineers was put in this innovative smartphone.

    Price:
    $939.95
  5. Liz Claiborne Mambo Mix 100ml EDP Women's Perfume

    A floral woody musk fragrance for women.Conveys a touch of femininity & elegance.Embraces skin with a fresh & soft sensation. Perfect for romantic wear.

    Price:
    $54.75 - $64.88
  6. Liz Claiborne Mambo Mix 100ml EDC Men's Cologne

    A woody aromatic fragrance for gentlemen. Reflects the charisma & sensuality of the wearers.Features the notes of lime, balsam fir, cinnamon, sage Blended with sandalwood, patchouli, musk, cedar Perfect for daily or casual wear.

    Price:
    $37.49 - $61.71
  7. Gluten Free High Protein Pizza Base. This delicious, gluten free and low-carb protein pizza base mix is created using wholesome ingredients, in a nutritionally balanced combination. Each pizza base packs 50g of complete protein and less than 5g of carbs. A great tasting thin savoury base with a slightly nutty taste and a hint of garlic and fresh herbs.The perfect canvas for your favourite pizza toppings. It's simple to make and each slice can be picked up and eaten like a normal pizza. One packet makes 4 large pizza bases approx 30cm across! To prepare your protein base, you will need: 3 large eggs or 180g of egg white 1/4 cup water (60ml) 80g of Pizza Base Mix Directions: Preparation: Set your oven to 180C and preheat for 15 minutes. Line a 30cm pizza tray with baking paper and spray with oil spray. Mix: Add the ingredients into a large mixing bowl and whisk to combine. Note: If you like your pizza crust crispy, add 10mL of olive oil. Allow to sit for 5 minutes to thicken slightly. Pour: Pour the mixture into the center of the pizza tray lined with baking paper, and spread it right to the edges. You can use the back of a spoon to shape it evenly. Bake the Pizza Base: Bake for 15 minutes at 180C then flip the pizza base over and bake for a further 10 minutes or until golden brown. Remove from the oven. Topping: Add your favourite pizza toppings. Bake the Pizza: Pop the pizza back into the oven for a further 10-15 minutes or until golden brown on top. Storing your Low Carb Pizza Bases: Once cooked and cooled, keep refrigerated. Consume within 5 days or freeze for up to 3 months. Size: 320g Pack (4 Large Pizzas)

    $11.70
    + Shipping
  8. Gluten Free High Protein Muffin Mix. A delicious, gluten free and low-carb muffin mix created using a combination of natural meals, proteins and seeds for effortless baking. Each muffin packs 12g of complete protein and less than 5g of carbs. A natural and wholesome base with just a hint of nutty taste that's ready for your favourite muffin flavours such as chocolate and berries. One packet of makes 10 large delicious muffins! To prepare ten Apple Berry Muffins, you will need: 1 1/2 Cups of milk (375ml) 3 whole extra large eggs or 150g egg whites 1 large apple finely diced (180g) 1 heaped cup of frozen berries (220g) Directions: Prepare: Preheat a fan forced oven to 170C and place 10 cafe-style muffin wrappers in a muffin tray. Mix: Empty contents of this pack into a large bowl. In a separate bowl, whisk together milk, eggs and diced apple. Pour this wet mix into the dry muffin mix and gently fold until just combined, then add the berries and fold through once more. Portion: Using a spoon, portion mix into the 10 muffin wrappers. Decorate with berries if desired. Bake: Place on the top shelf of your preheated oven, and bake for 30-35 minutes. Rotate tray at halfway to ensure even baking. After baking remove tray from oven and place muffins on a cooling rack. Storage: Muffins must be stored in the fridge (for up to 5 days) or the freezer in sandwich bags (for up to 3 months). Size: 340g Pack (10 Serves)

    $11.70
    + Shipping
  9. Gluten Free High Protein Pancake Mix - Bulk Pack. A delicious, gluten free and low-carb pancake mix created using wholesome ingredients. Each serve, or 3 pancakes packs 22g of protein and less than 5g of carbs. It's now easier than ever to make healthy, nutritionally balanced pancakes to enjoy every day, not just as a Sunday special. A beautiful naturally wholesome pancake with a slight hint of vanilla. Not overly sweetened so you can make it your own. Best enjoyed with fresh berries and organic maple syrup . One packet makes 54 Pancakes! Thats 18 serves of 3 pancakes! To prepare three Protein Pancakes, you will need: Level 1/4 cup (30 g) of Protein Pancake Mix 1 whole extra large egg, or 50ml egg whites 50ml milk of your choice Directions: Mix: Using a fork, thoroughly combine all the ingredients in a bowl, then let the mixture sit whilst you prepare your fry pan. Pan Preparation: Spray a non stick fry pan with oil. Heat until almost smoking (this seals the pan and prevents sticking). Once hot, turn to low heat and wait for 30 seconds. Spoon: Spoon the mixture into the fry pan on a low heat, forming 3 pancakes approx. 10cm in diameter. Cook for 60-90 seconds or until you see bubbles appear. Flip: Carefully flip each pancake and cook the other side for a further 90 seconds or until golden brown. Storage: Pancakes must be stored in the fridge (for up to 5 days) or the freezer in sandwich bags (for up to 3 months). Size: 540g Pack (18 Serves)

    $18.02
    + Shipping
  10. Gluten Free High Protein Pancake Mix. A delicious, gluten free and low-carb pancake mix created using wholesome ingredients. Each serve, or 3 pancakes packs 22g of protein and less than 5g of carbs. It's now easier than ever to make healthy, nutritionally balanced pancakes to enjoy every day, not just as a Sunday special. A beautiful naturally wholesome pancake with a slight hint of vanilla. Not overly sweetened so you can make it your own. Best enjoyed with fresh berries and organic maple syrup . One packet makes 30 Pancakes! Thats 10 serves of 3 pancakes! To prepare three Protein Pancakes, you will need: Level 1/4 cup (30 g) of Protein Pancake Mix 1 whole extra large egg, or 50ml egg whites 50ml milk of your choice Directions: Mix: Using a fork, thoroughly combine all the ingredients in a bowl, then let the mixture sit whilst you prepare your fry pan. Pan Preparation: Spray a non stick fry pan with oil. Heat until almost smoking (this seals the pan and prevents sticking). Once hot, turn to low heat and wait for 30 seconds. Spoon: Spoon the mixture into the fry pan on a low heat, forming 3 pancakes approx. 10cm in diameter. Cook for 60-90 seconds or until you see bubbles appear. Flip: Carefully flip each pancake and cook the other side for a further 90 seconds or until golden brown. Storage: Pancakes must be stored in the fridge (for up to 5 days) or the freezer in sandwich bags (for up to 3 months). Size: 300g Pack (10 Serves)

    $11.70
    + Shipping
  11. Gluten Free High Protein Bread Mix - 6 Australian Seeds. A delicious gluten free and low-carb bread mix that's highly nutritious and naturally high in fibre. Packed with healthy seeds, each serve has 15g of protein and only 1.6g of carbs... that's 95% less carbs than everyday wholegrain bread! This protein bread is not as dry as regular bread, with a beautiful, natural and wholesome taste. It holds together well so it's great for sandwiches, or you can toast it with your favourite toppings - however you eat this bread, you'll never miss out again. One packet makes 1 Loaf of protein bread 10 serves or 20 slices. To prepare one Protein Bread Loaf, you'll need: 1 3/4 cups of water (440ml) 2 extra large eggs or 100ml of egg whites 20ml (Tablespoon) of white vinegar Directions Prepare : Preheat a fan forced oven to 180C and line a small loaf tin with baking paper. Mix : Empty contents of this pack into a large bowl. In a separate bowl, whisk together water, eggs and vinegar. Pour the wet mix into the dry mix and gently fold until just combined. Pour : Pour the mixture into your lined loaf tin. Use a spatula to ensure no mixture is wasted. Spread out the mixture and sprinkle with your favourite seeds. Bake : Place on the top shelf of pre-heated oven and bake for 30 minutes, then rotate tin and bake for 30 minutes more. After baking, remove from tin and place on cooling rack for 2 hours. Chill & Slice : For best results refrigerate your loaf overnight before slicing with a sharp serrated bread knife. Storage : Bread must be stored in the fridge (for up to 5 days) or the freezer in sandwich bags (for up to 3 months). Size: 350g Pack (10 Serves)

    $10.79
    + Shipping
  12. Gluten Free High Protein Muffin Mix - Savoury. A delicious, gluten free and low carb savoury muffin mix created using wholesome ingredients in a nutritionally balanced combination. This savoury mix offers endless possibilities for creating natural, power-house snacks. Each muffin packs 19g of complete protein and less than 2g of carbs. A natural and wholesome base with a neutral nutty taste ready for your favourite muffin flavours like Spinach & Feta or Bacon, Cheese & Chive. One packet makes 10 large delicious muffins! To prepare ten Spinach & Feta Muffins, you will need: 1 cups of water (315ml) 3 whole extra large eggs or 150ml egg whites 2 grated zucchini (250g) 100g chopped spinach 250g chopped feta Sun dried or cherry tomatoes for decoration (optional) Directions: Preparation: Preheat a fan forced oven to 170C and place 10 cafe-style muffin wrappers in a muffin tray (or use a silicone tray). Mix: Empty contents of this pack into a large bowl. In a separate bowl, whisk together water, eggs, spinach (If frozen/thawed ensure moisture squeezed out), zucchini & feta. Pour this wet mix into the dry muffin mix and gently fold until just combined. Portion: Using a tablespoon, portion mix into the 10 muffin wrappers. Decorate with tomatoes if desired. Bake: Place on the top shelf of preheated oven, and bake for 40-45 minutes. Rotate tray at halfway to ensure even baking. Remove tray from oven and place muffins on a cooling rack. Storage: Muffins must be stored in the fridge (for up to 5 days) or the freezer in sandwich bags (for up to 3 months). Size: 340g Pack (10 Serves)

    $11.70
    + Shipping
  13. This Spiced Pumpkin and Pepita gut-friendly loaf mix is hand crafted in Byron Bay. Organic, paleo, and low in carbs, this loaf mix is a great choice for guilt free baking. It's gluten free and contains no refined sugar. A great choice for vegetarians!

    $15.32
    + Shipping
  14. Paleo Lavender Chocolate Cupcake Mix This Lavender Chocolate gut-friendly cupcake mix is hand crafted in Byron Bay. Organic, paleo, and low in carbs, this cupcake mix is a great choice for guilt free baking and creating delicious and nourishing cupcakes to satisfy those sweet cravings. It's gluten free and contains no refined sugar. A great choice for vegetarians! Size: 300g Mix

    $15.32
    + Shipping
  15. Gluten Free Soft & Flexible Wrap Mix. This vegan friendly, paleo and gluten free mix creates soft and flexible wraps that keep so well! This wrap mix is made using a combination of wholesome and nutrient-dense natural and organic ingredients, including green banana and coconut flour, to give you delicious, light and flexible wraps Why not make a batch and keep them in a sealed bag in the fridge for a week or up to 3 months in the freezer? Oh, try brushing lightly with oil then cutting into wedges and bake in the oven till crisp - addictive crunchy dippers! Gluten free Grain free Nut free Dairy free Egg free Soy Free Vegan Size: 350g Bag (Makes 12 wraps)

    $13.07
    + Shipping
  16. Gluten Free Quick & Easy Cupcake Mix. This gluten free and vegan friendly cupcake mix is made using nutritious, high in fibre natural and organic ingredients, including organic coconut flour and organic flaxseed flour. Gluten free Nut free Dairy free Egg free Soy Free Vegan Now it's easier than ever to create delicious, protein-rich cupcakes... simply add water and oil! Size: 500g Bag

    $13.07
    + Shipping
  17. Gluten Free Caribbean Cake Baking Pre-Mix. This vegan friendly, 100% plant-based baking pre-mix is made using the highest quality ingredients. It makes a delicious, tropical delight Caribbean cake that's completely natural and nutrient dense, free from any refined sugar and a great source of fibre. Size: 486g Bag

    $11.33
    + Shipping
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