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The New Standard in Juicers - Coways JuicePresso. JuicePresso incorporates new, superior technology and ideas to make a much better juicer so you can easily enjoy super nutritious juice. Dual Stage Juicing - Juice is extracted through the first crushing stage and before the pulp is ejected, it is then squeezed during the second pressing stage; resulting in more juice, and extremely dry pulp. More Juice - In-house testing found the JuicePresso Slow Juicer yielded 50% more juice than a centrifuge juicer in 50% of the time Economical - Get the greatest amount of juice from the least amount of fruits. Peels and skins can be also used in various pastries, jams, soups, etc. Better Juice, Healthier Juice - Enjoy more antioxidants, better flavor and superior freshness of your juice. No frothing or foaming, and none of the separation that occurs with other juicers. Self Cleaning - Simply pour water through to self clean the juicer when changing to another fruit, vegetable or leafy green. Save time! Small Footprint - All of the performance of a masticating single auger juicer, but with less space requirements than most centrifuge-style juicers Vegetable Juice - The JuicePresso juicer excels at making juice out of your favorite leafy greens and wheatgrass. Silence - The JuicePresso juicer minimizes the noise by squeezing slowly rather than grinding at high speed like centrifugal juicers. The 8x harder auger is manufactured out of GE Ultem material.