Liquor vok blue curacao liqueur | Best Prices in Australia | GetPrice
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Liquor vok blue curacao liqueur

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  1. PLANTATION Gran Anejo Rum 42% ABV, Guatemala, Belize
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  2. GABRIEL BOUDIER Saffron Gin, Dijon
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  3. Chaffey Brothers Not Your Grandma's RieslingEden Valley, South AustraliaFloral, lemon/lime and lychee aromas are followed by intense apple, lime and orange blossom on the palate. The wine has great length of palate with the soft refreshing acidity balancing the intensity of fruit and providing the backbone to enable medium to long term cellaring if so desired.
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  4. Forest Hill Estate ChardonnayGreat Southern, Western AustraliaBright straw with green hues and aromas of white nectarine, pears and spice.Flavours of stonefruit persist on the palate with citrus.Barrel fermentation builds richness, texture and complexing flavours.Finish is long with natural acidity.
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  5. Don Julio 1942 Añejo was created for the first time back in 2002 to celebrate the 60th anniversary of Don Julio and is the ultimate experession of the Tequila art. Made in the Añejo style, this Tequila is made from the finest piñas, double distilled and aged for 24-30 months in small oak barrels. Rich, sweet aromas of caramel and toffee are layered with a fresh vanilla fragrance and hints of cherry-like red fruits.
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  6. It was 12 years ago that Ian MacMillan (Deanston Chief Whisky Maker) fully appreciated that there was a star in the making. Leaving nothing to chance he laid down the spirit in the perfect environment of their 18th century warehouses and allowed nature to run its course. Hold it to the light and consider its long journey. This is a celebration of nature at its very best; Deanston Single Malt has come of age. Un-chill filtered; Deanston retains all of its natural flavour and deep character. When water is added a heavenly clouding occurs, this is exactly as it should be.
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  7. Made with pride in Australia, Wild Brumby Peach Schnapps is bold and distinctive, packing a real punch that'll make a welcome addition to any cocktail. Clear in colour with plenty of juicy sweetness, it's a real crowd pleaser.
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  8. This bitter orange flavoured liqueur not only adds wonderful flavour and texture to cocktails, it also lends stunning colour.
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  9. Blue Curaçao is made with distillates of Laraha oranges. The Laraha peel is dried, bringing out the sweet and bitter fragranced oils. After soaking in a still with alcohol for several days the peel is removed and other spices are added. Royal blue in colour and confers to give an exotic 60's appearance to cocktails. Produced in France by the Giffard family, a fourth generation distillery since 1885. Created for professional cocktail bartenders. Rated 4 stars on the renowned Difford's Guide
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  10. De Kuyper Blue Curacao Liqueur is made from the Lahara fruit, famous for its distinctive flavour. Vibrant blue in colour, flavours of oranges, lemon and curacao fruit are blended to compose this extremely versatile liqueur, making it the perfect addition to many cocktails.
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  11. This Australian hazelnut liqueur champions the art of celebration, bringing flavour, colour and aroma to life. Vok Hazelnut is made from premium Australian Vodka and amplifies the sweet and rich flavours of freshly roasted hazelnuts. It can be served as an exquisite base drink, and is often used in a variety of cocktails.
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  12. Vok Liqueurs are perfect for mixing your favourite cocktails. Clean & lively with lots of melon and other sweet fruits, it makes a budget alternative to other green liqueurs.
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  13. A sweet banana flavoured liqueur which is made in Australia. At a decent price it is the perfect mixer for your cocktail needs.
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  14. Vok Coffee Liqueur delivers the rich, exotic flavour of Arabica coffee beans. Best enjoyed neat over ice or included in a variety of cocktails.
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  15. A vibrant red strawberry flavoured liqueur ideal for any of your cocktail requirements.
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  16. Curaçao Triple Sec is a perfect blend of sweet and bitter curaçao orange distillates using a small pot. The aromas are typical of the small orange peel with a residual taste of eucalyptus and tangerines and orange blossom. Perfectly clear and crystalline in colour. Created for professional cocktail bartenders. Rated 5 Stars on the renowned Difford's Guide.
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  17. Baitz is an Australian owned company that produces a wide range of liqueurs including this Orange Curacao, the perfect addition to your home made Sangria.
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  18. With a rich and experienced history behind them Marie Brizard produce some of the very best fruit liqueurs available. Their Blue Curaçao is a infusion of many secret ingredients including bitter orange peel and is the perfect ingredient in the famous Blue Lagoon cocktail.
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  19. Vok Blue Curacao is a liqueur made with bitter orange. A fantastic addition to your home bar, adding flavour and colour to any cocktail you choose to whip up.
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