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A subscription to Gramophone magazine is ideal for any interested in Classical music.Gramophone magazine is hugely packed with features across all classical music genres, globally acclaimed writers will inform and entertain you with independent and intelligent editorial and over 160 reviews in...
Better together Combo combines these two great titles: WHAT WOMEN CREATE is the newest quarterly publication in the WWC Series. Complementing WHERE WOMEN CREATE, this issue is all about WHAT inspires these women and what is eventually created by their hands ‌ whether it be handmade arrows the...
With playful and funny labelled cans and bottles the Danish brewery Mikkeller has captivated the Danish beer drinkers and introduced a more open and curious approach to various types of beer and flavour combinations. This fall the inspiring history of one of the world’s leading craft beer companies...
A comprehensive, introductory guide to “the champagne of Mexico,” showcasing mezcal’s exotic flavor, deep history, and growing popularity in the U.S.What has long been a local Mexican secret is now enjoyed throughout the world for its smoky, exotic flavor and excellent base in cocktails. This...
A BON APPETIT BEST BOOK OF THE YEAR . The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook and Smitten Kitchen Every Day-a collection of essential recipes for meals you’ll want to prepare again and again, from Cozy Chicken and Dumplings to Fettuccine...
The much-anticipated first book from the founder of The Agrarian Kitchen in Tasmania.When former Australian Gourmet Traveller food editor Rodney Dunn moved from Sydney to Tasmania, he and his wife Severine set about transforming a nineteenth-century schoolhouse into a sustainable farm-based cooking...
The great Elizabeth Raffald used to be a household name, and her list of accomplishments would make even the highest of achievers feel suddenly impotent. After becoming housekeeper at Arley Hall in Cheshire at age twenty-five, she married and moved to Manchester, transforming the Manchester food...
Go down the rabbit hole with Alice, the Mad Hatter, and the other beloved residents of Wonderland with this whimsical cookbook inspired by the animated classic Alice in Wonderland! Mealtimes keep getting “curiouser and curiouser,” with this delightful cookbook featuring over 50 delicious recipes...
More than 150 fun, flavorful, and modern kosher recipes inspired by dishes from around the world-featuring quick-and-easy weekday meals, traditional recipes, and unfussy holiday dinners from the creator of the blog Busy in BrooklynMore than 150 fun, flavorful, and modern kosher recipes inspired by...
This inspirational tome is full of simple entertaining ideas for casual—big and small—summer get-togethers. From a lunch around a weathered picnic table set with mason jars full of herbs under a pergola and a vintage boat picnic to cocktails on the deck overlooking the marshes and a dessert party...
The first definitive guide to more than 400 contemporary French wines and producers in a deluxe two-book package, from a two-time James Beard Award winner This comprehensive and authoritative resource features more than 400 profiles of French wines, evocative photography, maps, and a...
60 delicious recipes from award-winning Greek restaurant The AthenianCook like an Athenian and eat like a GreekSince its humble market stall beginnings in 2014, The Athenian has established itself as the best place for Gyros this side of the Mediterranean. Now the beloved restaurant chain is...
Turn to the most-trusted guide to get started on your Airbnb adventure Airbnb For Dummies is here to help you prep your property and post your first listing on the wildly popular short-term rental site. Even if you don’t have a house, you can become an Airbnb host. A spare room at your place, a...
Celebrate any occasion with this stunningly designed cookbook, featuring 100+ recipes for traditional and contemporary Mexican-inspired cuisine as well as DIY crafts that make every event a fiesta! You’ll discover how to show your love on Valentine’s Day with Heart-Shaped Berry Empanadas, celebrate...
Simplify the baking equation to add up to bread, of all kinds, on any schedule, as often as every day.Simplify the baking equation to add up to bread, of all kinds, on any schedule, as often as every day.Introducing the only cookbook to put homemade bread and convenience in the same...
In her follow-up to Pret-a-Party, fashion designer Lela Rose takes the party outdoors, sharing tips and inspiration on hosting more than a dozen fun and festive gatherings. Lela Rose is the ultimate party girl. In her second entertaining book, she is back with advice on giving stylish parties...
Recipe for Disaster is a collection of stories and recipes-from a veritable who’s who from the worlds of food, music, art, literature, activism, fashion, and pop culture-about finding comfort in food, surviving the unthinkable, and living to tell about both.Discover how getting dumped led to author...
“Let me take you on a stroll through the streets of multicultural Penang and show you the heritage street food I grew up eating; the food I long for most when I am away from home”. PENANG MAKAN is infused with little tales of life on the island and shines the spotlight on its famous hawker culture...
Transform your health and improve your endurance as a plant-based athlete with recipes and advice from marathon runner and nutritionist Natalie Rizzo, MS, RD. Planted Performance lays the sports nutrition groundwork of plant-based nutrition for everyday endurance athletes looking to fuel their...
Jocelyn Delk Adams believes every day deserves to be celebrated, from seemingly mundane weekdays to exuberant weekends and holidays. Her approachable take on comfort food features Southern-steeped recipes that are jazzed-up, remixed classics, all sprinkled with the vibrant, colorful personality...
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