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Two hundred years after its publication, Mary Shelley's Frankenstein continues to speak to modern concerns about science, technology, and society. The story of Victor Frankenstein and his creature has become a cultural touchstone through myriad theatrical renditions, movies, and other adaptations...
This selection is designed to satisfy the curiosity of people interested in the plant and machinery they commonly see as they travel around the UK. Paul Argent's selection includes diggers, excavators, backhoes, rollers, cranes, demolition machines, loaders, dumpers and a road planer. The author...
'A must-read' MARK MANSON'Exactly what most of us need in order to focus on what is important, rather than the dazzling, illuminated, unsatisfying distractions of modern life' MATT HAIG'Does exactly as it promises. Amazing' CHRIS EVANS'A guide to staying focused in an age of constant distraction'...
A horological history of human civilisation, told through twelve world-changing clocks.The measurement of time has always been essential to human civilization, from early Roman sundials to the advent of GPS. But while we have one eye on the time every day, are we aware of the power clocks have...
Digital fabrication is a cornerstone of the maker community, and in Make: Volume 75 (our diamond issue!), we take a fun look at the state of digifab today. In our cover story, we break out of the cartesian box with a look at Nick Sewarda's weird and wild 3D printer designs, from undulating arms to...
With nearly every supermarket now featuring an "organic" section, the demand for organically grown meat and dairy products has risen rapidly in recent years. Small farmers have taken note, and many more beginners are considering cattle as a viable farm commodity. Getting Started with Beef & Dairy...
Get a hands-on introduction to the world of personal fabrication with the MakerBot, the easiest and cheapest rapid prototyper available. This book shows you how the MakerBot open source 3D printer democratizes manufacturing and brings the power of large factories right to your desktop. Not only...
Natural history meets traditional hand craft in this celebration of the elm tree and community spirit. Perfect for fans of Norwegian Wood and the Hidden Life of Trees. Barn Club calls on us to discover our landscapes more intimately and to explore the joys of making beautiful things by hand,...
****A Sunday Times bestseller*** ***A Times Book of the Year 2017*** This farmer's observations of her herd is a rediscovered gem and an international bestseller - with a foreword by Alan Bennett. Cows are as varied as people. They can be highly intelligent or slow to understand, vain, considerate,...
Bees continue to fascinate and charm us all  from novice gardeners and nature-lovers to dedicated environmentalists  and today, bees need our help more than ever. Discover the story of these incredible creatures, with The Little Book of Bees. Bees first appeared on Earth an incredible 130...
Moo's Law is the latest title from successful investor Jim Mellon, to help readers understand the investment landscape in cultivated and plant-based proteins and materials. Jim has a vision that within the next couple of decades world agriculture will be radically transformed by the advent of...
Jeremy takes us back to another year of life as a gentleman farmer at Diddly Squat - what could possibly go wrong this time? Welcome back to Clarkson's farm. At the end of Jeremy's first year, Diddly Squat farm rewarded him with profits of e144. And while he's mastered the art of moaning,...
Self-sufficiency and organic living have never been more prominent and hen keeping is becoming increasingly popular. Part of a growing series of authoritative and inspirational titles, this book provides an introduction to some of the key aspects of aspiring to a self-sufficient lifestyle by...
More Footplate Memories By Rex Hercock. - More Footplate Memories By Rex Hercock
With decades of knowledge and proven, common-sense methods from "The Barefoot Farmer," this practical guide to biodynamic principles and practices will appeal to growers of every scale and experience level. In Barefoot Biodynamics, organic grower Jeff Poppen-"The Barefoot Farmer"-combines tales...
In an era where 40 percent of global food system emissions originate from agriculture, the imperative for a swift transition to an organic, highly productive, and carbon-sequestering approach is undeniable. World renowned permaculture expert, Ross Mars, adeptly unravels the principles and practices...
Who Made That? uncovers the fascinating true stories behind the inventions and items that the world would be unimaginable without! From the computer to the coat hanger, the world is simply unimaginable without certain items. Stop taking all that you enjoy for granted, step behind the curtain of...