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Konjac is native to eastern Asia. Konjac flour also serves as a thickening agent for food. Glucomannan is a soluble fibre that absorbs a lot of water. Noodles made from glucomannan flour are actually about 3% fibre and 97% water, so it's easy to see why they are low in calories.
FETTUCINE STYLE KONJAC. Konjac is native to eastern Asia. Konjac flour also serves as a thickening agent for food. Glucomannan is a soluble fibre that absorbs a lot of water. Noodles made from glucomannan flour are actually about 3% fibre and 97% water, so it's easy to see why they are low in...
Pasta Di Liguria Organic Spaghetti 500g are made from Organic Artisan Durum Wheat Semolina.Pasta di Liguria is an organic regional specialty, signed by the Minaglia family, who has been producing the highest quality pasta in the Ligurian hinterland for over thirty years. The unique formats of the...
A nutritious and delicious option, especially for those following a vegetarian diet. Just heat and serve over warm pasta! Fodmapped For You Tomato Pasta Sauce. With a delectable combination of tomatoes, red wine and Italian herbs, this pasta sauce has beautiful and intense flavours.
It features 9 different thickness settings, which allows you to roll your pasta exactly to the desired thickness. Creates 150 mm width pasta sheets. Solid stainless steel construction.
Maidea Brown Rice Penne is premium quality Italian gluten free brown rice pasta.Made from 100% Italian ingredientsArtisan, bronze drawn pastaDried slowly at low temperaturesGood source of dietary fibreFree from additives and emulsifiers Soy freeGluten freeMade in 100% gluten free dedicated...
Casalare Gluten Free Macaroni Twists Pasta is an excellent substitute or alternative to traditional wheaten pasta. Natural slow drying processes used during pasta production help to maintain the flavour, texture and nutritional values of the pasta.
Barilla SPAGHETTONI is a wider version of everyone's favourite Spaghetti. Get inspired with barilla: enjoy the full range of barilla pasta and pasta sauces, other ranges include barilla collezione, barilla whole wheat and barilla gluten free.
Organic Bolognese NAS Pasta Sauce are made using the freshest organic ingredients. Slow cooked in the traditional style, Ozganics pasta sauces have a pure and robust flavour. The rich combination of spring vegetables, tomatoes and herbs is a hearty mouthful for any dedicated foodie.
Our sauces are slow cooked to intensify the flavour of the ingredients. All natural, simply heat for 6 minutes and serve. Can also be added savoury dishes for extra flavour. Cooked to intensify the flavour of the ingredients.
King Soba Organic Millet & Brown Rice Noodles are kosher, ideal for vegetarians, vegans, celiac or wheat and gluten sensitive. Noodles are generally considered one of the most nourishing ‘fast foods’ on earth since Noodles provide a quick and healthy food alternative.
Pretty on the plate and very tasty, this is a great traditional pasta alternative. Convenient and easy to prepare. Cooks in just 5 minutes. Extra protein to keep you feeling full longer. Low in calories and very filling.
Alb-Gold organic kids pasta safari is made from the highest quality organic durum wheat semolina. The safari kids pasta. With shapes like giraffes, crocodiles, lions, elephants and monkeys who could ask for more fun in one pasta mix.
A classic blend of vine ripened tomato with garlic and basil. The finest tomatoes and aromatic basil have been partnered to create this classic recipe. This product is safe to use for babies aged 2 years+.
Don Antonio Amatriciana Pasta Sauce is made with finest quality of spicy chilli pepper, fresh local and cherry tomatoes. Ideal toppings for your pasta, for many dishes, improving the taste. Suitable for any type of pasta, from spaghetti to rigatoni, fusilli or penne.
Casalare Gluten Free Lasagne Sheets Pasta is an excellent substitute or alternative to traditional wheaten pasta. Natural slow drying processes used during pasta production help to maintain the flavour, texture and nutritional values of the pasta.
A blend of Australian mango, cashew nuts and coconut make this granola creamy yet punchy. We add a touch of spice, then slow bake till lightly golden and crunchy ready for your morning treat. Australian Mango.
